Foods you think are healthy BUT AREN'T! #22: IMITATION CRAB

WHY WE THINK IT’S HEALTHY: It’s seafood, so we know it’s healthy because of the omega-3 fatty acids. It’s also an inexpensive source of protein, fairly low in calories and is quite tasty. Seems like the perfect food for low-carb diets. WHY IT’S NOT: While imitation crab is made from fish, it doesn’t provide all…


Foods you think are healthy BUT AREN'T! #20: FAT-FREE TREATS

WHY WE THINK IT’S HEALTHY: The stance that a calorie is a calorie is a calorie, whether it comes from fat, protein or carbohydrates, is the driving force behind fat-free anything. Fat weighs in at nine calories per gram, whereas carbs and protein are only four. If you believe that the secret to losing or maintaining weight…


Foods you think are healthy BUT AREN'T! #19: Frozen Yogurt

WHY WE THINK IT’S HEALTHY: Everyone loves ice cream, but not the guilt or shame that follows. Fro-yo gives you that sugary, creamy hit without the calories of ice cream. WHY IT’S NOT: Ask anyone what ingredients are found in fro-yo, and apart from yogurt, most won’t know. Sugar commonly forms 15-17% of the yogurt’s…


Foods you think are healthy BUT AREN'T! #18: DIET SODA

WHY WE THINK IT’S HEALTHY: It has no calories and allows dieters to enjoy their soft drinks guilt-free. The classic way to lose weight has been to eat fewer calories than you burn, so drinking low-calorie pop should, in theory, help you shed those unwanted pounds more easily. WHY IT’S NOT: The principle of “a calorie…


Foods you think are healthy BUT AREN'T! #17: MARGARINE

WHY WE THINK IT’S HEALTHY: Advertised as a “heart-healthy” alternative to butter, margarine has been over-recommended for the past 50 years as a way to reduce our intake of saturated animal fat. Some brands are made with phytosterols that can reduce blood cholesterol levels. WHY IT’S NOT: Not only has saturated fat…


Foods you think are healthy BUT AREN'T! #16: PROTEIN BARS

WHY WE THINK IT’S HEALTHY: Proteins are associated with health, strength, vigour, and muscles. Those who want to eat more of it but don’t want to munch on a chicken breast at the gym find that protein bars are a godsend. WHY IT’S NOT: It’s hard to generalize about protein bars because there are so many out there. Some…


Foods you think are healthy BUT AREN'T! #15: SUPERMARKET SUSHI

WHY WE THINK IT’S HEALTHY: Sushi has an amazing reputation as a healthy meal. It’s light, contains whole foods — vegetables, seaweed and uncooked fish — and it’s absolutely delicious. WHY IT’S NOT: Ironically, sushi is not eaten in Japan because of its healthy qualities but because it tastes good. It’s…


Foods you think are healthy BUT AREN'T! #14: CAESAR SALAD

WHY WE THINK IT’S HEALTHY: A common entrée in restaurants, Caesar Salad seem to be enjoyed by those who usually hate salads. It’s creamy, crunchy and Parmesan-y, but it’s still salad. There is, after all, lettuce in there. WHY IT’S NOT: Let’s start with the croutons. These are traditionally made with cubed pieces of…


Foods you think are healthy BUT AREN'T! #13: GLUTEN-FREE PRODUCTS

WHY WE THINK IT’S HEALTHY: Gluten has become the new enemy as evidence continues to emerge linking grain-based diets with a range of chronic health conditions. Not surprisingly, the market for gluten-free foods and beverages has skyrocketed. The primary reason is that consumers are convinced that gluten-free products are…


Foods you think are healthy BUT AREN'T! #12: RICE CAKES

WHY WE THINK IT’S HEALTHY: These bland cardboard cut-outs were a dieter’s dream during the 1990s low-fat/low-calorie diet craze. As a snack food, they’ve helped us stay away from more unhealthy snacks like chips and fries.⁣ WHY IT’S NOT: Rice cakes are nothing more than refined puffed rice and have very little…


Foods you think are healthy BUT AREN'T! #11: FLAVOURED NUTS

WHY WE THINK IT’S HEALTHY: Nuts are a convenient snack that provide us with healthy monounsaturated fats, protein, vitamin E, fiber and some omega-3 fatty acids. Nuts have been shown to reduce our risk of developing blood clots and to lower LDL cholesterol levels. Glaze them in soy sauce or coat them in maple candy, and…


Foods you think are healthy BUT AREN'T! #10: FRUIT JUICE

WHY WE THINK IT’S HEALTHY: Many look forward to beginning their morning with a fresh glass of OJ. Drinking your fruit is way more convenient than having to go through the arduous process of peeling, slicing, biting, chewing, and swallowing. And, hey, the government says it’s the same thing as having a fruit. According to…


Foods you think are healthy BUT AREN'T! #9: LOW-FAT PEANUT BUTTER

WHY WE THINK IT’S HEALTHY: Full of healthy monounsaturated fats and protein, peanut butter has been a comfort food for pregnant women and bodybuilders. It’s pretty high in calories, though, which makes the reduced-fat version more attractive and healthy option. WHY IT’S NOT: Peanut butter is actually a very decent…


Foods you think are healthy BUT AREN'T! #8: BREAKFAST CEREAL

WHY WE THINK IT’S HEALTHY: The health benefits of breakfast cereals are largely the result of a hugely successful marketing campaign that began as early as the 1900s. Kids are especially targeted, and many can’t imagine breakfast without a bowl of cereal. “Part of a balanced breakfast” is a term coined by the cereal…


Foods you think are healthy BUT AREN'T! #7: FRUIT COCKTAIL

WHY WE THINK IT’S HEALTHY: It’s fruit, so it’s good for you. WHY IT’S NOT: The syrup ruins everything. Fruit canned in syrup holds its shape, colour and flavour, but it also adds extra calories and boosts its glycemic index. The most common syrup used in commercial fruit cocktails is corn syrup, made from the starch…


The 2019 Canada's Food Guide

  The Canada's new food guide has been released this week and I have to admit, we're definitely going in the right direction. We know that genetics plays a huge role in how we metabolize foods and that nutritional approaches are highly individualized. But if I were tasked to build a meal plan for the general population, it…


Foods you avoid BUT SHOULDN'T! PART 50: SEA URCHIN

Foods you avoid BUT SHOULDN'T! PART 50: SEA URCHIN

  WHY WE AVOID IT: They’re small, globular and completely covered with “touch me and die” spikes. In many parts of the world, sea urchin is a delicacy, and the part that is eaten is the gonads. Not everyone “gets” why we eat raw sea urchin gonads in the first place. It has a rich, salty and creamy taste and a strong ocean…


Foods you avoid BUT SHOULDN'T! PART 49: SEA CUCUMBER.

Foods you avoid BUT SHOULDN'T! PART 49: SEA CUCUMBER.

  WHY WE AVOID IT: It breathes through its anus, can liquefy its body and acts as the vacuum cleaner of the ocean. These sausage-shaped animals with leathery skin are a delicacy in many parts of Asia. As a food, it has a slippery texture and a bland taste. Kind of like phlegm. WHY WE SHOULD EAT IT: Sea cucumbers may taste…


BRUSSELS SPROUTS.

Foods you avoid BUT SHOULDN'T! PART 48: BRUSSELS SPROUTS.

  WHY WE AVOID IT: A 2008 survey by Heinz revealed that Brussels sprouts were the most-hated vegetable in America. They always make it to the top five in surveys of the most-hated vegetables around the world. According to Andy Griffith in his book Just Disgusting: ⠀⠀⠀⠀⠀⠀⠀⠀⠀ Who wouldn’t hate them? They’re green. They’re…


Foods you avoid BUT SHOULDN'T. PART 47: KIMCHI

Foods you avoid BUT SHOULDN'T. PART 47: KIMCHI

  WHY WE AVOID IT: This fermented cabbage dish is Korea’s national dish. If you don’t like the smell of cabbage, then you’ll certainly hate the smell of it fermented. It’s a rather strong smell that haters equate to burning rotting garbage. WHY WE SHOULD EAT IT: Kimchi tastes so great that Koreans eat 40 pounds of it per…